Agro-industrial by-products as a feeding strategy for producing functional milk 2024-09-30

[Kev]

IntelliJ submitted a new resource:

Agro-industrial by-products as a feeding strategy for producing functional milk - Functional foods

Abstract​

Agro-industrial by-products, rich in polyphenols, can significantly influence milk production through rumen fermentation. In Egypt, especially in small villages, buffalo milk has a larger market potential than cow milk. This study explores using agro-waste feed ingredients to enhance raw buffalo milk's functional properties, including polyphenols, flavonoids, vitamins A and C, α-tocopherol, and CLA content. Thirty dairy water buffaloes were divided into five...

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