Why Sub-Sahara African Youths Are Not Exploiting Agribusiness Fully
Abstract Africa has over 360 million youths aged between 15 and 35, and the number is projected to double by 2045. This large number of…
Ice Cream Business Plan Architecture
With a rapidly growing middle class, we will continue to see an ever-increasing demand for frozen and fermented dairy products. This growth is very significant…
Decision Making Process & Techniques
Decision making is a meticulously outlined process that involves goal setting, gathering sufficient information and planning the execution plan. Decision making techniques call for assessment…
Overcoming Team Dysfunctions: Diagnostic Questions & Tactics for Resolution
Teams are the backbone of organizations, yet dysfunction is common. Patrick Lencioni’s model identifies five interconnected dysfunctions that sabotage team success. In his book The Five…
The OKR Framework for Decision Making
The Objectives and Key Results (OKR) framework has transformed how organizations, teams, and individuals approach goal setting and achievement. Since its popularization by tech giants…
Antibiotic Use in Kenyan Poultry Farming: Key Insights and Challenges
A recent study analyzing antibiotic practices among smallholder poultry farmers in Kenya reveals critical insights into usage patterns, accessibility, and risks of antimicrobial resistance (AMR).…
Why Food Policies for the Poor Have Fallen Short and How to Fix Them
I recently stumbled upon a book recounting lessons from 30 years of IFPRI research, which was published in 2005. Interestingly, the challenges highlighted in the…
Understanding Food Additives and Preservatives
Food additives and preservatives play a crucial role in our food supply, ensuring that our meals are safe, nutritious, and appealing. These substances can be…
Factors to Consider When Choosing a Food Packaging Material
As a rule, any food packaging material must never cause adverse reactions with the food material it contains. Some metals are known to cause toxicity…
Principles of Clean Milk Production
According to Dictionary.com, milk is “an opaque white or bluish-white liquid secreted by the mammary glands of female mammals, serving for the nourishment of their…