Microorganisms of Food Safety Concern
Better understanding of the causative agents of spoilage and poisoning in food is the foundation to food safety. Here are the most common bacteria and…
Tag: food safety
Determining The Presence of Preservatives in Milk
Food preservatives play a crucial role in keeping the quality of food for a later use. However, such preservatives cause contamination / adulteration in milk…
Microbiological Testing Procedures in Dairy Quality Assurance
Microbiological testing is a crucial part of the quality assurance process because it anchors the safety of the food product. Every product that passes through…